Culture, General Things, Food and Drink, Food
Food is in Food and Drink.
Culture, General Things, Food and Drink, Food, Cheese
Culture, General Things, Food and Drink, Food, Parmesan Cheese
Pepy's Diary. 04 Sep 1666. And in the evening Sir W. Pen (age 45) and I did dig another, and put our wine in it; and I my Parmazan cheese, as well as my wine and some other things. The Duke of Yorke (age 32) was at the office this day, at Sir W. Pen's; but I happened not to be within.
Culture, General Things, Food and Drink, Food, Cucumber
Pepy's Diary. 22 Aug 1663. After dinner to my office, getting my closet made clean and setting some papers in order, and so in the evening home and to bed. This day Sir W. Batten (age 62) tells me that Mr. Newburne (of whom the nickname came up among us forarse Tom Newburne) is dead of eating cowcumbers, of which, the other day, I heard another, I think Sir Nicholas Crisp's (age 64) son.
Culture, General Things, Food and Drink, Food, French Toast
Pepy's Diary. 25 Jul 1663. So to our lodging to supper, and among other meats had a brave dish of cream, the best I ever eat in my life, and with which we pleased ourselves much, and by and by to bed, where, with much ado yet good sport, we made shift to lie, but with little ease, and a little spaniel by us, which has followed us all the way, a pretty dogg, and we believe that follows my horse, and do belong to Mrs. Gauden, which we, therefore, are very careful of.
Pepy's Diary. 26 Jul 1663. So I led him to Ashted Church (by the place where Peter, my cozen's man, went blindfold and found a certain place we chose for him upon a wager), where we had a dull Doctor, one Downe, worse than I think even parson King was, of whom we made so much scorn, and after sermon home, and staid while our dinner, a couple of large chickens, were dressed, and a good mess of cream, which anon we had with good content, and after dinner (we taking no notice of other lodgers in the house, though there was one that I knew, and knew and spoke to me, one Mr. Rider, a merchant), he and I to walk, and I led him to the pretty little wood behind my cozens house, into which we got at last by clambering, and our little dog with us, but when we were among the hazel trees and bushes, Lord! what a course did we run for an hour together, losing ourselves, and indeed I despaired I should ever come to any path, but still from thicket to thicket, a thing I could hardly have believed a man could have been lost so long in so small a room. At last I found out a delicate walk in the middle that goes quite through the wood, and then went out of the wood, and holloed Mr. Creed, and made him hunt me from place to place, and at last went in and called him into my fine walk, the little dog still hunting with us through the wood. In this walk being all bewildered and weary and sweating, Creed he lay down upon the ground, which I did a little, but I durst not long, but walked from him in the fine green walk, which is half a mile long, there reading my vows as I used to on Sundays. And after that was done, and going and lying by Creed an hour, he and I rose and went to our lodging and paid our reckoning, and so mounted, whether to go toward London home or to find a new lodging, and so rode through Epsum, the whole town over, seeing the various companys that were there walking; which was very pleasant to see how they are there without knowing almost what to do, but only in the morning to drink waters. But, Lord! to see how many I met there of citizens, that I could not have thought to have seen there, or that they had ever had it in their heads or purses to go down thither.
Pepy's Diary. 18 Sep 1663. Up, and got our people together as soon as we could; and after eating a dish of cold cream, which was my supper last night too, we took leave of our beggarly company, though they seem good people, too; and over most sad Fenns, all the way observing the sad life which the people of the place which if they be born there, they do call the Breedlings' of the place, do live, sometimes rowing from one spot to another, and then wadeing, to Wisbeach [Map], a pretty town, and a fine church and library, where sundry very old abbey manuscripts; and a fine house, built on the church ground by Secretary Thurlow (age 47), and a fine gallery built for him in the church, but now all in the Bishop of Ely's hands.
Pepy's Diary. 13 Jul 1665. There come to dinner, they haveing dined, but my Lady caused something to be brought for me, and I dined well and mighty merry, especially my Lady Slaning and I about eating of creame and brown bread, which she loves as much as I Thence after long discourse with them and my Lady alone, I and [my] wife, who by agreement met here, took leave, and I saw my wife a little way down (it troubling me that this absence makes us a little strange instead of more fond), and so parted, and I home to some letters, and then home to bed. Above 700 died of the plague this week.
Pepy's Diary. 26 Jun 1667. In the evening with my wife and Mercer took coach and to Islington to the Old House, and there eat and drank and sang with great pleasure, and then round by Hackney home with great pleasure, and when come home to bed, my stomach not being well pleased with the cream we had to-night.
Pepy's Diary. 01 Jul 1667. Up betimes, about 9 o'clock, waked by a damned noise between a sow gelder and a cow and a dog, nobody after we were up being able to tell us what it was. After being ready we took coach, and, being very sleepy, droused most part of the way to Gravesend, Kent [Map], and there 'light, and down to the new batterys, which are like to be very fine, and there did hear a plain fellow cry out upon the folly of the King's officers above, to spend so much money in works at Woolwich, Kent [Map] and Deptford, Kent [Map], and sinking of good ships loaden with goods, when, if half the charge had been laid out here, it would have secured all that, and this place too, before now. And I think it is not only true in this, but that the best of the actions of us all are so silly, that the meanest people begin to see through them, and contemn them. Besides, says he, they spoil the river by it. Then informed ourselves where we might have some creame, and they guided us to one Goody Best's, a little out of the towne towards London road, and thither we went with the coach, and find it a mighty clean, plain house, and had a dish of very good creame to our liking, and so away presently very merry, and fell to reading of the several Advices to a Painter, which made us good sport, and indeed are very witty, and Creed did also repeat to me some of the substance of letters of old Burleigh in Queen (age 28) Elizabeth's time, which he hath of late read in the printed Cabbala, which is a very fine style at this day and fit to be imitated. With this, and talking and laughing at the folly of our masters in the management of things at this day, we got home by noon, where all well, and then to dinner, and after dinner both of us laid down upon the couch and chairs and to sleep, which I did for an hour or two, and then to the office, where I am sorry to hear that Sir J. Minnes (age 68) is likely to die this night, or to-morrow, I forgot to set down that we met this morning upon the road with Mrs. Williams going down to my Lord Bruncker (age 47); we bowed without speaking one to another, but I am ashamed at the folly of the man to have her down at this serious busy time, when the town and country is full of people and full of censure, and against him particularly. At Sir W. Batten's (age 66) my Lady tells me that she hears for certain that my Lord's maid of his lodging here do give out that Mrs. Williams hath been fain of late to sell her best clothes and jewels to get a little money upon, which is a sad condition.
Pepy's Diary. 14 Jul 1667. So to our coach, and through Mr. Minnes's wood, and looked upon Mr. Evelyn's (age 50) house; and so over the common, and through Epsum towne to our inne, in the way stopping a poor woman with her milk-pail, and in one of my gilt tumblers did drink our bellyfulls of milk, better than any creame; and so to our inne, and there had a dish of creame, but it was sour, and so had no pleasure in it; and so paid our reckoning, and took coach, it being about seven at night, and passed and saw the people walking with their wives and children to take the ayre, and we set out for home, the sun by and by going down, and we in the cool of the evening all the way with much pleasure home, talking and pleasing ourselves with the pleasure of this day's work, Mrs. Turner (age 44) mightily pleased with my resolution, which, I tell her, is never to keep a country-house, but to keep a coach, and with my wife on the Saturday to go sometimes for a day to this place, and then quit to another place; and there is more variety and as little charge, and no trouble, as there is in a country-house.
Culture, General Things, Food and Drink, Food, Gherkins
Pepy's Diary. 01 Dec 1661. Lord's Day. In the morning at church and heard Mr. Mills. At home dined and with me by appointment Mr. Sanchy, who should have brought his mistress, Mrs. Mary Archer, of Cambridge, but she could not come, but we had a good dinner for him. And so in the afternoon my wife went to church, and he and I stayed at home and drank and talked, and he stayed with me till night and supped with me, when I expected to have seen Jack Cole and Lem. Wagstaffe, but they did not come. We this day cut a brave collar of brawn from Winchcombe which proves very good, and also opened the glass of girkins which Captain Cocke did give my wife the other day, which are rare things.
Pepy's Diary. 09 Feb 1663. Could not rise and go to the Duke, as I should have done with the rest, but keep my bed and by the Apothecary's advice, Mr. Battersby, I am to sweat soundly, and that will carry all this matter away which nature would of itself eject, but they will assist nature, it being some disorder given the blood, but by what I know not, unless it be by my late quantitys of Dantzic-girkins that I have eaten.
Culture, General Things, Food and Drink, Food, Olives
Pepy's Diary. 22 May 1662. So home, and supped with Sir W. Pen (age 41), where Sir W. Batten (age 61) and Captn. Cocke came to us, to whom I have lately been a great stranger. This night we had each of us a letter from Teddiman from the Streights, of a peace made upon good terms, by Sir J. Lawson (age 47), with the Argier men, which is most excellent news? He hath also sent each of us some anchovies, olives, and muscatt; but I know not yet what that is, and am ashamed to ask. After supper home, and to bed, resolving to make up this week in seeing plays and pleasure, and so fall to business next week again for a great while.
Culture, General Things, Food and Drink, Food, Olla Podrida
Olla Podrida, literally "rotten pot", although podrida is probably a version of the original word poderida, so possibly "powerful pot" is a Spanish stew, usually made with chickpeas or beans, and assorted meats like pork, beef, bacon, partridge, chicken, ham, sausage, and vegetables such as carrots, leeks, cabbage, potatoes and onions.
Pepy's Diary. 05 Apr 1669. At noon by appointment comes Mr. Sheres, and he and I to Unthanke's, where my wife stays for us in our coach, and Betty Turner (age 16) with her; and we to the Mulberry Garden, where Sheres is to treat us with a Spanish Olio1, by a cook of his acquaintance that is there, that was with my Lord in Spain: and without any other company, he did do it, and mighty nobly; and the Olio was indeed a very noble dish, such as I never saw better, or any more of. This, and the discourse he did give us of Spain, and description of the Escuriall, was a fine treat. So we left other good things, that would keep till night, for a collation; and, with much content, took coach again, and went five or six miles towards Branford, the Prince of Tuscany (age 26), who comes into England only to spend money and see our country, comes into the town to-day, and is much expected; and we met him, but the coach passing by apace, we could not see much of him but he seems a very jolly and good comely man. By the way, we overtook Captain Ferrers upon his fine Spanish horse, and he is a fine horse indeed; but not so good, I think, as I have seen some. He did ride by us most of the way, and with us to the Park, and there left us, where we passed the evening, and meeting The. Turner (age 17), Talbot, W. Batelier, and his sister, in a coach, we anon took them with us to the Mulberry Garden; and there, after a walk, to supper upon what was left at noon; and very good; only Mr. Sheres being taken suddenly ill for a while, did spoil our mirth; but by and by was well again, and we mighty merry: and so broke up, and left him at Charing Cross [Map], and so calling only at my cozen Turner's, away home, mightily pleased with the day's work, and this day come another new mayd, for a middle mayd, but her name I know not yet; and, for a cookmaid, we have, ever since Bridget went, used a blackmoore of Mr. Batelier's, Doll, who dresses our meat mighty well, and we mightily pleased with her. So by and by to bed.
Note 1. An olio is a mixed dish of meat and vegetables, and, secondarily, mixture or medley.
Pepy's Diary. 05 May 1669. Up, and thought to have gone with Lord Brouncker (age 49) to Mr. Hooke (age 33) this morning betimes; but my Lord is taken ill of the gout, and says his new lodgings have infected him, he never having had any symptoms of it till now. So walked to Gresham College, to tell Hooke that my Lord could not come; and so left word, he being abroad, and I to St. James's, and thence, with the Duke of York (age 35), to White Hall, where the Board waited on him all the morning: and so at noon with Sir Thomas Allen (age 36), and Sir Edward Scott, and Lord Carlingford (age 66), to the Spanish Embassador's, where I dined the first time. The Olio not so good as Sheres's. There was at the table himself and a Spanish Countess, a good, comely, and witty lady-three Fathers and us. Discourse good and pleasant. And here was an Oxford scholar in a Doctor of Law's gowne, sent from the College where the Embassador lay, when the Court was there, to salute him before his return to Spain: This man, though a gentle sort of scholar, yet sat like a fool for want of French or Spanish, but [knew] only Latin, which he spoke like an Englishman to one of the Fathers. And by and by he and I to talk, and the company very merry at my defending Cambridge against Oxford: and I made much use of my French and Spanish here, to my great content. But the dinner not extraordinary at all, either for quantity or quality.
Evelyn's Diary. 04 Dec 1679. I dined, together with Lord Ossory (age 45) and the Earl of Chesterfield (age 45), at the Portugal Ambassador's (age 53), now newly come, at Cleveland House, a noble palace, too good for that infamous.... [Note. Probably a reference to Barbara Villiers 1st Duchess of Cleveland (age 39)] The staircase is sumptuous, and the gallery and garden; but, above all, the costly furniture belonging to the Ambassador, especially the rich Japan cabinets, of which I think there were a dozen. There was a billiard table, with as many more hazards as ours commonly have; the game being only to prosecute the ball till hazarded, without passing the port, or touching the pin; if one miss hitting the ball every time, the game is lost, or if hazarded. It is more difficult to hazard a ball, though so many, than in our table, by reason the bound is made so exactly even, and the edges not stuffed; the balls are also bigger, and they for the most part use the sharp and small end of the billiard stick, which is shod with brass, or silver. The entertainment was exceedingly civil; but, besides a good olio, the dishes were trifling, hashed and condited after their way, not at all fit for an English stomach, which is for solid meat. There was yet good fowls, but roasted to coal, nor were the sweetmeats good.
Culture, General Things, Food and Drink, Food, Pemmican
Pemmican. A pressed cake of pounded dried meat mixed to a paste with melted fat and other ingredients, originally made by North American Indians and later adapted by Arctic explorers.
Culture, General Things, Food and Drink, Food, Seafood
Culture, General Things, Food and Drink, Food, Seafood, Shellfish
Culture, General Things, Food and Drink, Food, Seafood, Shellfish, Crab
Evelyn's Diary. 23 May 1651. I went to take leave of the ambassadors for Spain, which were my Lord Treasurer Cottington (age 72) and Sir Edward Hyde (age 42); and, as I returned, I visited Mr. Morine's garden, and his other rarities, especially corals, minerals, stones, and natural curiosities; crabs of the Red Sea, the body no bigger than a small bird's egg, but flatter, and the two legs, or claws, a foot in length. He had abundance of shells, at least 1,000 sorts, which furnished a cabinet of great price; and had a very curious collection of scarabees and insects, of which he was compiling a natural history. He had also the pictures of his choice flowers and plants in miniature. He told me there were 10,000 sorts of tulips only. He had taille-douces out of number; the head of the rhinoceros bird, which was very extravagant, and one butterfly resembling a perfect bird.
Culture, General Things, Food and Drink, Food, Seafood, Shellfish, Prawns
Pepy's Diary. 19 Jan 1663. Thence by coach to Mr. Povy's (age 49), being invited thither by (him) came a messenger this morning from him, where really he made a most excellent and large dinner, of their variety, even to admiration, he bidding us, in a frolique, to call for what we had a mind, and he would undertake to give it us: and we did for prawns, swan, venison, after I had thought the dinner was quite done, and he did immediately produce it, which I thought great plenty, and he seems to set off his rest in this plenty and the neatness of his house, which he after dinner showed me, from room to room, so beset with delicate pictures, and above all, a piece of perspective in his closett in the low parler; his stable, where was some most delicate horses, and the very-racks painted, and mangers, with a neat leaden painted cistern, and the walls done with Dutch tiles, like my chimnies. But still, above all things, he bid me go down into his wine-cellar, where upon several shelves there stood bottles of all sorts of wine, new and old, with labells pasted upon each bottle, and in the order and plenty as I never saw books in a bookseller's shop; and herein, I observe, he puts his highest content, and will accordingly commend all that he hath, but still they deserve to be so.
Pepy's Diary. 02 May 1665. Up and to the office all day, where sat late, and then to the office again, and by and by Sir W. Batten (age 64) and my Lady and my wife and I by appointment yesterday (my Lady Pen (age 41) failed us, who ought to have been with us) to the Rhenish Winehouse at the Steelyard [Map], and there eat a couple of lobsters and some prawns, and pretty merry, especially to see us four together, while my wife and my Lady did never intend ever to be together again after a year's distance between one another.
Pepy's Diary. 18 Apr 1666. Thence away to Mrs. Pierce's, who was not at home, but gone to my house to visit me with Mrs. Knipp. I therefore took up the little girle Betty and my mayde Mary that now lives there and to my house, where they had been but were gone, so in our way back again met them coming back again to my house in Cornehill [Map], and there stopped laughing at our pretty misfortunes, and so I carried them to Fish Streete [Map], and there treated them with prawns and lobsters, and it beginning to grow darke we away, but the jest is our horses would not draw us up the Hill, but we were fain to 'light and stay till the coachman had made them draw down to the bottom of the Hill, thereby warming their legs, and then they came up cheerfully enough, and we got up and I carried them home, and coming home called at my paper ruler's and there found black Nan, which pleases me mightily, and having saluted her again and again away home and to bed.... In all my ridings in the coach and intervals my mind hath been full these three weeks of setting in musique "It is decreed, &c".
Culture, General Things, Food and Drink, Food, Seafood, Shellfish, Scallop
Pepy's Diary. 16 Feb 1660. Thursday. In the morning at my lute. Then came Shaw and Hawly, and I gave them their morning draft at my house. So to my office, where I wrote by the carrier to my Lord and sealed my letter at Will's, and gave it old East to carry it to the carrier's, and to take up a box of china oranges and two little barrels of scallops at my house, which Captain Cuttance sent to me for my Lord. Here I met with Osborne and with Shaw and Spicer, and we went to the Sun Tavern in expectation of a dinner, where we had sent us only two trenchers-full of meat, at which we were very merry, while in came Mr. Wade and his friend Capt. Moyse (who told us of his hopes to get an estate merely for his name's sake), and here we staid till seven at night, I winning a quart of sack of Shaw that one trencherfull that was sent us was all lamb and he that it was veal. I by having but 3d. in my pocket made shift to spend no more, whereas if I had had more I had spent more as the rest did, so that I see it is an advantage to a man to carry little in his pocket. Home, and after supper, and a little at my flute, I went to bed.
Culture, General Things, Food and Drink, Food, Vegetable
Culture, General Things, Food and Drink, Food, Vegetable, Asparagus
Pepy's Diary. 22 Apr 1662. After taking leave of my wife, which we could hardly do kindly, because of her mind to go along with me, Sir W. Pen (age 40) and I took coach and so over the bridge to Lambeth, W. Bodham and Tom Hewet going as clerks to Sir W. Pen, and my Will for me. Here we got a dish of buttered eggs, and there staid till Sir G. Carteret (age 52) came to us from White Hall, who brought Dr. Clerke with him, at which I was very glad, and so we set out, and I was very much pleased with his company, and were very merry all the way .... We came to Gilford [Map] and there passed our time in the garden, cutting of sparagus for supper, the best that ever I eat in my life but in the house last year. Supped well, and the Doctor and I to bed together, calling cozens from his name and my office.
Pepy's Diary. 01 May 1662. Sir G. Carteret (age 52), Sir W. Pen (age 41), and myself, with our clerks, set out this morning from Portsmouth, Hampshire [Map] very early, and got by noon to Petersfield, Hampshire; several officers of the Yard accompanying us so far. Here we dined and were merry. At dinner comes my Lord Carlingford (age 59) from London, going to Portsmouth, Hampshire [Map]: tells us that the Duchess of York (age 25) is brought to bed of a girl, [Mary, afterwards Queen of England.] at which I find nobody pleased; and that Prince Rupert (age 42) and the Duke of Buckingham (age 34) are sworn of the Privy Councell. He himself made a dish with eggs of the butter of the sparagus, which is very fine meat, which I will practise hereafter.
Pepy's Diary. 09 May 1666. So I with them to Mrs. Turner's (age 43) and there sat with them a while, anon my wife sends for me, I come, and what was it but to scold at me and she would go abroad to take the ayre presently, that she would. So I left my company and went with her to Bow, but was vexed and spoke not one word to her all the way going nor coming, or being come home, but went up straight to bed. Half an hour after (she in the coach leaning on me as being desirous to be friends) she comes up mighty sicke with a fit of the cholique and in mighty pain and calls for me out of the bed; I rose and held her, she prays me to forgive her, and in mighty pain we put her to bed, where the pain ceased by and by, and so had some asparagus to our bed side for supper and very kindly afterward to sleepe and good friends in the morning.
Pepy's Diary. 20 Apr 1667. So home, and having brought home with me from Fenchurch Street [Map] a hundred of sparrowgrass1, cost 18d. We had them and a little bit of Salmon, which my wife had a mind to, cost 3s.
Note 1. A form once so commonly used for asparagus that it has found its way into dictionaries.
Pepy's Diary. 22 Apr 1668. So to the fishmonger's, and bought a couple of lobsters, and over to the sparagus garden, thinking to have met Mr. Pierce, and his wife and Knepp; but met their servant coming to bring me to Chatelin's, the French house, in Covent Garden [Map], and there with musick and good company, Manuel and his wife, and one Swaddle, a clerk of Lord Arlington's (age 50), who dances, and speaks French well, but got drunk, and was then troublesome, and here mighty merry till ten at night, and then I away, and got a coach, and so home, where I find Balty (age 28) and his wife come to town, and did sup with them, and so they to bed. This night the Duke of Monmouth (age 19) and a great many blades were at Chatelin's, and I left them there, with a Hackney-coach attending him.